Gluten Free Breaded Chicken

Ingredients:

½ cup Blanched Almond Flour

½ Cup Coconut Flour

4 Chicken Breast Halves

Ghee or Coconut Oil

Directions:

1. Mix both flours together and roll chicken breasts into the flour and coat well.
2. Preheat oven to 375F.
3. Melt oil and pour oil into a baking dish and place chicken breasts in oil.

Place baking dish in oven and bake for 25-35 minutes, or until chicken is tender and juices run clear.