Sunday, June 30, 2013

Paleo Banana Pancakes


1 ripe banana

1 egg

pinch of sea salt

1/2 tsp cinnamon or to taste


1. Smash banana in a bowl and add the egg and mix well. Mix in salt and cinnamon.

2. Heat a small skillet over medium low heat with coconut oil. Once oil is hot pour a small circle of banana batter and let brown for about 2-3 minutes and flip and brown the other side.

3. Top with sliced bananas and maple. So simple yet so delicious!

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