Sunday, April 28, 2013

Gluten Free, Dairy Free and Soy Free Mac and Cheese

How is it possible to have Dairy Free Mac and Cheese? WITHOUT using SOY?! Easy!

All you need is some Brown Rice Macaroni and some of my Coconut Cheddar Cheese Sauce!

Just cook the macaroni like normal and prepare the cheese sauce I have listed below! And Viola! Pour it on and enjoy its that easy!


Cheese Sauce:


Ingredients:

2 (13.5 ounce ) cans full fat Coconut Milk

4 tbsp tapioca starch or arrowroot starch

1 tsp white balsamic vinegar

1 tsp smoked paprika

2 tsp sea salt

¼ cup nutritional yeast


Directions:

  1. Bring the milk to a good boil. Then add vinegar and salt.
  2. After a good boil, mix one at a time, remaining ingredients, whisking all the while.
  3. Remove from heat and pour into an airtight container and place in the fridge or use right away over macaroni or whatever you want.

Mac and Cheese! Brown Rice Macaroni with Coconut Cheese Sauce! YUM! You can also pour this sauce over roasted cauliflower if you don't want to use rice noodles.




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